Michele Smith; Wine and Service Director at Brooklyn Fare
Chef’s Table at Brooklyn Fare didn’t have a liquor license when it opened in 2009. With the early BYOB status and Chef Cesar Ramirez’s back-to-basics, bright, elegant food, the restaurant quickly...
View ArticleRick Lopez and Tom Hyland of Gowanus Wine Merchants
Neighborhoods often develop on the merits of a single street. Brooklyn is no exception. Carroll Gardens has Smith Street, Park Slope has Fifth Avenue, and Gowanus, the transitioning neighborhood in...
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